Meet Trisha
What began as a passion for baking has grown into one of Manila’s most loved artisan bakeries. Every cake, cookie and pastry reflects a commitment to quality, craftsmanship and community.
50 & Co. is built around small batches, thoughtful details, and the kind of food people bring to celebrations, weekends and tables worth gathering around.
Signature Cakes
Soft layers, rich buttercream, and colorful sprinkles made for birthdays, celebrations, and gathering around the table.
Light, airy meringue topped with cream and seasonal fruit.
Bright citrus flavors balanced with delicate sweetness.
Layers of sponge, cream and fresh strawberries.
Chocolate, coffee and texture in every bite.
A bakery favorite with rich coffee notes and crisp crunch.
Layers of crisp meringue, buttercream and roasted cashews.
Fan Favorites
Small-batch cookies baked fresh and made to share.
A classic Filipino favorite, handcrafted in small batches.
Soft, buttery and generously topped for the perfect indulgence.
Golden, flaky pastry filled with deeply satisfying flavors.
Baking Philosophy
No shortcuts.
No mass production.
Just great ingredients, time, and care.
Seasonal Favorites
Weekly specials, celebration bakes, and limited releases made in small batches.
Holiday feasts prepared for gathering around the table.
Rich, buttery bars made for sharing and gifting.
Custom cakes for birthdays, milestones and celebrations.
Limited releases, seasonal bakes and bakery favorites.
How To Order
Check the latest releases, seasonal bakes, and Saturday specials.
Send a message through Instagram or WhatsApp to reserve your box.
Everything is prepared in small batches with time and care.
Pickup and delivery options are available within Metro Manila.
